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Seville Cooking classes

Our most recommended Seville Cooking classes

Seville: 3.5-Hour Spanish Cooking Class & Triana Market Tour

1. Seville: 3.5-Hour Spanish Cooking Class & Triana Market Tour

There’s no better way to understand the culinary wealth of Seville and Spain than by entering the kitchen, as you’ll see on this 3.5-hour cooking class and market tour. A professional chef will teach you how to cook traditional local dishes during a class that you’re sure to find educational as well as entertaining. The cooking school is located in the Triana Market, the perfect place to buy fresh local ingredients. Before the workshop starts, you’ll be taken on a guided visit of the market and hear a short explanation of its history and products. Sangria will be served to the group and you’ll have the opportunity to get to know each other while you’re cooking. During the meal that follows the class you’ll be served 2 additional drinks (beer or wine). You’ll prepare the following menu: Salmorejo (chilled tomato soup) or gazpacho Spinach with chickpeas or huevos a la flamenca Paella, as the main course Light dessert (such as lemon sorbet with cava)

Seville: Spanish Cooking Class with Dinner

2. Seville: Spanish Cooking Class with Dinner

Get a better understanding of the culinary wealth of Seville and Spain at a 3-hour cooking class with dinner. Benefit from the services of a professional chef who will teach you how to cook traditional dishes like an expert. Designed for novice cooks and the more experienced, the lesson takes place at a cooking school inside Triana Market. Prepare a salmorejo (chilled tomato soup) or gazpacho starter, along with typical tapas such as spinach with chickpeas, huevos a la flamenca and Spanish omelet. Make an authentic paella for your main course and a light dessert of lemon sorbet with Cava to indulge your sweet tooth. Sangria will be served during the lesson as you get to know the rest of the group. Sit down to enjoy the fruits of your labor with two additional drinks.

Seville: Paella Cooking Experience on a Rooftop Terrace

3. Seville: Paella Cooking Experience on a Rooftop Terrace

Immerse yourself in a truly authentic Spanish experience and enjoy an evening of unforgettable memories as you learn how to cook a traditional paella in the heart of Seville. Atop a stunning rooftop that overlooks the city of Seville, soak up the sunshine and admire the view as you relax with locals and learn new skills. Your helpful guides will not only teach you how to cook the dish, but also provide you with delicious sangria. There is no dish of Spanish cuisine more internationally known than paella, and your friends and family back home will be more than impressed with your new cooking skills. you can learn about each of the ingredients, including where they come from and their history. Once you’ve watched your guides cook the paella, you will be able to relax as you enjoy the dish and watch the world go by on the terrace.

Seville: Exclusive Paella Cooking Class with Cathedral Views

4. Seville: Exclusive Paella Cooking Class with Cathedral Views

Learn how to create exquisite paella step-by-step with this cooking class. During the class, head to an exclusive rooftop with unique views of the historic center of Seville. Meet outside of the Alfonso XIII Hotel gate right at the corner of Puerta de Jerez. Get to know your group before walking to the exclusive location for your paella cooking class. We will take an elevator to reach the rooftop. Views will be blocked until the last person gets there. Then we will discover the unique views of the historic center of Seville. Enjoy a welcome drink and a few appetizers will be offered before starting the class. Follow step-by-step instructions on how to make the most exquisite paella. As the paella slowly cooks, board the elevator to reach the rooftop. Admire the views of the city's most important monument from Plaza de España to the only skyscraper of Seville, Torre Sevilla. Later on, sit down to enjoy your hearty paella with your fellow cooks.. Before you leave, you will be given a special present that will remind you of the experience.

Seville: Paella Cooking Class with 2-Courses and Sangría

5. Seville: Paella Cooking Class with 2-Courses and Sangría

Enjoy a day of cooking in a Seville cooking school with your chef. Learn how to cook up a storm in the kitchen and discover how to make Andalusian Gazpacho, Valencian Paella, and Sangría that's to die for, and best of all, you get to eat your dishes and wash them down with your homemade wine. Discover how to prepare fresh, high-quality ingredients that are picked straight from the market and don't require a lot of complicated techniques to release their flavor.  Immerse yourself in Seville's culinary traditions during this hands-on cooking class. Roll up your sleeves and start cooking; your cook will teach you how to make Paella that you can recreate repeatedly.  Did you know Sangria is indeed Spanish? That's right; you will learn how to make this tasty, red, strong stuff that will tingle your taste buds. Master the art of making authentic Andalusian Gazpacho which is easy, refreshing, and bursting with flavor. Now, sit down, relax and dine on your home-cooked dishes paired with your tasty Sangria.  Enjoy a day out in a Spanish kitchen that you won't forget. Return home with something more than just souvenirs — traditional Spanish cooking skills that will stay with you for life.

Seville: Andalusian Tapas Class

6. Seville: Andalusian Tapas Class

This hands-on Andalusian cooking class will include the preparation of 4 traditional tapas, followed at the end by a local dessert wine.  Classes are taught by a professionally trained chef in English. The ingredients used are fresh and seasonal since the school is located inside the Triana food market. During the class, guests have the chance to get involved in the preparation of the dishes, guided by the expert cook. Classes are designed for both novice and experienced cooks that will be able to learn and develop new techniques and skills. The menu you cook will consist of 4 tapas from the following list, depending on the season: • Salmorejo or Gazpacho • Spanish omelet   • Spinach on garlic toast • Huevos a la Flamenca • Iberian pork cheeks stew • Codfish in batter or codfish croquettes • Shrimps in garlic oil All ingredients or utensils are provided by the school. Sangria and table olives are served during class, and at the end, guests eat what has been cooked, accompanied by up to two drinks (Spanish wine, beer or soft drinks) and a final dessert wine. All of the recipes used can be adapted to any dietary restriction. Please advise in advance if a change to the menu is required. Once back home, you will be able to practice what you have learned as you will be given written recipes and lots of tips.

Seville: Paella and Sangria on a Rooftop Terrace

7. Seville: Paella and Sangria on a Rooftop Terrace

Immerse yourself in a truly authentic Spanish experience and enjoy an evening of unforgettable memories as you learn how to cook our most traditional dish, in the heart of Seville. Atop a stunning rooftop that overlooks the city of Seville, soak up the sunshine and admire the view as you relax and learn new skills. Listen to your guide share stories and anecdotes about the history of some of the city’s most iconic sights, visible from the rooftop terrace. Admire the Torre del Oro, the Triana Bridge and the Cathedral of Seville among others, and snap a photo for your holiday album. Enjoy delicious wines from the best vineyards and savor fresh appetizers while you watch your skilled guide cook up a traditional paella dish and learn skills to share with your friends and family back home. Your helpful guide will not only teach you how to cook the dish, but will also prepare you a traditional and refreshing sangria. Learn about each of the ingredients, where they come from, and their history. Once you’ve watched your guide cook the paella, relax as you enjoy the dish and watch the world go by on the terrace.

Seville: Paella-Cooking Experience with Sangria & Full Meal

8. Seville: Paella-Cooking Experience with Sangria & Full Meal

Immerse yourself in a truly authentic Spanish experience and enjoy an evening of unforgettable memories as you watch a paella-cooking presentation in the heart of Seville. Sit on a rooftop terrace, take in the views, and learn how to cook Spain’s most traditional dish while drinking a cold sangria. Start by meeting at a renowned Spanish restaurant. Head up to the rooftop and take in spectacular views of the city. Meet your instructor, and listen to them share stories about the history of some of the city’s sights, visible from the rooftop, such as the Torre del Oro and the Triana Bridge. Enjoy a tasting of local wines and appetizers from the best Andalusian small-scale farmers and vineyards. Then, watch your instructor cook up a traditional paella dish and learn skills to share with your friends and family back home. Snap a few photos for your holiday album. Your instructor will not only teach you how to cook the dish but will also prepare you a sangria made with fresh local ingredients. Learn about each of them, where they come from, and their history. After the presentation, relax as you savor the dish and watch the world go by on the terrace.

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What people are saying about Seville

Overall rating

4.7 / 5

based on 76 reviews

Antionio provided an excellent demonstration of how to prepare and cook Paella. We arrived at our meeting point and were escorted to the top floor, where tables and chairs were arranged around the cooking area. Each couple or group had a cheese and meat tray at their table, along with wine. Antionio provided an in-depth background on preparing the different ingredients for making Paella. He also taught us several technics during the cooking process to ensure that our Paella turned out as expected. After the Paella was prepared, it was now time to eat. We moved outside to tables that provided a great view of the river and city. All in all, we had a great time and enjoyed our Paella cooking class. Antionio made it a fun and enjoyable evening. If you are interested in learning how to cook Paella correctly, sign up for this class. You will not be disappointed, in my opinion. Antionio knows his stuff!

This was a great experience! I would high recommend doing it your first day in Seville as they will recommend place to eat and also the food you make creates a benchmark for everything else. Laura’s English was great and we had a wonderful time cooking and talking to other tourists visiting the city. The 4 dishes we made were wonderful and we even get the recipes to take home! Highly recommend the experience to others to experience Spanish cooking and dishes.

One of our favorite activities on our trip was this cooking class with guide Dani and chef Leo!! They were so kind and accommodating while also just a lot of fun!! We walked away with a new favorite dish (salmorejo) and a new appreciation for paella! We received copies of the recipes via email soon after the class so we can make these favorites at home! Absolutely worth doing this activity!!!

Our family had a wonderful time at the paella cooking show. Antionio was a fun and educational host. He thoroughly explained his methods and answered all of our questions. The venue and views were beautiful and the meal was amazing. We would highly recommend this experience and cannot wait to recreate this memory feom Seville at home!

Fernando was AMAZING! This experience is a must. We had the best time. Everything was wonderful: from the views to the food to the host, the whole experience. We can’t wait to practice what we learned and make paella at home! Thank you Fernando for this amazing time! - Brad and Lisa