Taste your way through three restaurants and enjoy four complimentary drinks along the way. Head out on a tapas and wine-tasting tour in Seville with an expert guide, and learn all about Spanish food and beverages. The cuisine of Seville has been influenced by a number of other cultures over time. The city was the first Spanish trading port with America and had a monopoly on American products until the early 18th century. This relationship had an impact on local food, as did the earlier Muslim domination of Seville and the later French invasion. During this tour, you will also learn about sherry and what makes it different from table wines. Hear about local wines such as Rioja and Ribera del Duero, and Rueda, Albariño, and Palomino. Finish your tasting tour with a delicious traditional Andalucian dessert.